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Pasta

May 29, 2021May 29, 2021

Pasta

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 This tuna salad with chickpeas, onion, parsley, olives, and feta cheese works as a main dish for sandwiches or as a dip for pita chips.
A traditional biscotti recipe. Great for dunking in coffee or tea. 

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  • Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.
  • Recipe by Tom Spaulding
  • Whip up a quick and easy white sauce with butter and flour, toss in Cheddar cheese and processed cheese and bake with macaroni for a deliciously creamy main dish for two or side dish for four.
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